Easter

EDIBLE EASTER TOPIARY TREE

Date: 03 Apr 2015 Author: Jacqui Categories: Easter, Food, Holiday Specials, Sweets & Treats 0

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This is really simple to make! You just need lots and I mean lots of miniature mini eggs, a polystyrene topiary ball, toothpicks, a branch, any pot you like and dry oasis.  To decorate, ribbons and shredded bark. Prepare the pot with the dry oasis and put aside.  Put the branch into the topiary polystyrene…

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Easter Chicks – Coconut, Lemon & Almond Truffles

Date: 17 Apr 2014 Author: Jacqui Categories: Desserts, Easter, Food, Holiday Specials, Sweets & Treats 0

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Here is something for Easter that is gluten free, dairy free and refined sugar free !  And still soooo yummy!  All credit goes to Petite Kitchen for the Truffles Recipe.  When I saw the recipe, I just imagined these truffles into little Easter Chicks! Just changed a couple of things and that is how they…

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Delicious Maltese Gluten Free Figolli

Date: 13 Apr 2014 Author: Jacqui Categories: Easter, Food, Holiday Specials, International Cuisine, Sweets & Treats 0

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I really am not what you would call a Sweets or Desserts person, I prefer savory over sweet, but Figolli are one Maltese Sweet that I cannot do without!  Ever since I was a kid, I remember my mother and my sister every Good Friday (and Good Friday for a reason) would make the figolli….

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Easter Bunny Carrot Cake with Pecans & Raisins

Date: 13 Apr 2014 Author: Jacqui Categories: Desserts, Easter, Food, Holiday Specials, Sweets & Treats 1

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In Malta, for Easter we make Figolli, that being our tradition, however, there maybe some who would rather go for a simple cake.  This one below ties in perfect with Easter … carrots and bunnies!  It is a very moist carrot cake with pecans and raisins.  And you will not believe how simple it is…

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Ewe & I Easter Cupcakes

Date: 31 Mar 2014 Author: Jacqui Categories: Desserts, Easter, Food, Sweets & Treats 0

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These little cuties are made using the same recipe for the Orange, Chocolate and Almond recipe but I made it into cupcakes.  With Easter coming up pretty soon, I decided to decorate them purposely for this occasion. I covered the top of the cupcakes with an Almond Flavored Cream Cheese Frosting and then stuck little…

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