Bread – Loaves

MUSHROOM PIZZA WITH DUXELLES & FONTINA

Date: 23 Sep 2017 Author: Jacqui Categories: Food, Main Dishes, Pizza 0

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If you are a mushroom lover, than you will love this Pizza with Duxelles, Mushrooms and Fontina Cheese.  The recipe for the Duxelles is on this link  http://www.senza-g.com/the-classic-fr…hroom-duxelles/  Whilst the recipe for the pizza dough can be found here http://www.senza-g.com/deliciously-si…-pizza-caprese/ 500 gr Gluten Free Pizza Dough (as above) Duxelles (as per recipe link above) 150gr mushrooms,…

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DELICIOUSLY SIMPLE PIZZA CAPRESE

Date: 06 Sep 2015 Author: Jacqui Categories: Main Dishes, Pizza, Savory Snacks & Nibbles 0

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Since diagnosed, I do not recall how many times I tried making gluten free pizza dough, always with the hope that it will taste like the authentic gluten pizza I was so used to.  Until I made this one!  I know that I was finally happy with this dough because I have been making this…

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SPICY MINCED MEAT FOCACCIA

Date: 01 Jun 2015 Author: Jacqui Categories: Food, Main Dishes, Pizza, Savory Snacks & Nibbles 0

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A different type of Focaccia … filled with spicy minced meat and Fontina cheese! It seriously is good and the best thing is that it tastes just like real dough! The amounts below make two 7 inch focaccias.  Feel free to add whatever you want to the minced meat filling, for example kidney beans to…

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SCRUMPTIOUS SPAGHETTI PIZZA

Date: 14 May 2015 Author: Jacqui Categories: Food, Main Dishes, Pastas, Pizza, Savory Snacks & Nibbles 0

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Is it Pasta or Pizza? It is a a bit of both! You have got to try this … it looks good and tastes even better! 400g Gluten Free Spaghetti 4 Eggs 200ml Panna 180ml Milk 1/2 cup grated Parmesan Cheese Olive oil Prepared Tomato Sauce 250 g Pizza Mozzarella 1 tomato, sliced 80g black…

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OLIVE, PANCETTA & TOMATO BREAD

Date: 25 Apr 2015 Author: Jacqui Categories: Bread - Loaves, Food, Pizza, Savory Snacks & Nibbles 0

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Using my favorite bread recipe that I posted earlier, I added some ingredients to the dough and turned it into a flavored bread, its shape, resembling our Maltese Ftira but tastes a bit like pizza!  It is delicious when freshly baked, cut into small slices and eaten a good olive oil.  I am below reposting…

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PESTO & CHEDDAR BRAIDED BREAD

Date: 25 Apr 2015 Author: Jacqui Categories: Bread - Loaves, Food, Savory Snacks & Nibbles 0

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Apart from looking pretty, this is a delicious bread to share with family and company!  It is flavored with Pesto and Parmesan and then topped with Cheddar cheese on top. It is not difficult to make at all.  The photos below will guide you. 180g Nutri Free per Pane 70g Nutri Free Rice Flour 210g…

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TOMATO & MOZZY PIZZA ROLLS

Date: 24 Apr 2015 Author: Jacqui Categories: Food, Pizza, Savory Snacks & Nibbles 0

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Tell me …. how can you resist these pizza rolls? Made in the same way as Cinnamon Rolls are made, however using a savory version of the dough.  I have used Nutri Free Bread Flour with the addition of Nutri Free Rice Flour.  The ingredients in GF flour mixes vary from one to the other,…

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DELICIOUS GF BREAD LOAF OR ROLLS

Date: 16 Apr 2015 Author: Jacqui Categories: Baguettes & Buns, Bread - Loaves, Food 0

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We are always on the look out for a good bread recipe, aren’t we?  Well, I can now finally share this fantastic bread recipe with you, a recipe I have been making over this last year on a regular basis without fail.  I never went back to other recipes after this one!  This bread is…

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DELICIOUS JALAPEÑO CORNBREAD

Date: 14 Oct 2014 Author: Jacqui Categories: Bread - Loaves, Food, International Cuisine, Savory Snacks & Nibbles 0

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Cornbread, although not so popular in Malta, is ideal for Celiacs as it is made with a mix of cornmeal (polenta) and gluten free all purpose flour.  It is a great accompaniment to soups, served warm with some butter.  But the best thing is that it is so easy to make! So if you haven’t…

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SPINACH & CAPSICUM LOAF

Date: 23 Jul 2014 Author: Jacqui Categories: Bread - Loaves, Food, Savory Snacks & Nibbles 0

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A great idea to serve with a salad! Made with coconut flour, eggs and veggies!  Healthy and tasty and above all so quick to throw together! 1/3 cup coconut flour 1tsp gluten free baking powder 1 cup red pepper & yellow capsicum, chopped Frozen Spinach, thawed and finely chopped, approx 2/3 cup 1 garlic clove,…

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Choc Chip Banana Bread with Pecans & Coconut

Date: 28 Jun 2014 Author: Jacqui Categories: Bread - Loaves, Food, Savory Snacks & Nibbles 0

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This is seriously delicious!  What a great combination of flavors, banana, Rum, pecans and coconut … you have to try this! 100gr sugar 113g butter 3 ripe bananas, mashed 1tbsp Rum or 1 tsp Rum Essence 1/2 tsp Coconut Essence 200gr Gluten Free flour 45g Buckwheat flour 35g cocoa powder 1/2 tsp salt 1/2 tsp…

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The-Closest-I-Could-Get-to-Maltese-Bread!

Date: 18 May 2014 Author: Jacqui Categories: Bread - Loaves, Food 0

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I am always experimenting with flours to make gluten free bread.  It is funny how different amounts can change the whole texture and different flours the whole taste!  That is why I prefer mixing my own rather than use a shop bought all purpose mix.  If you want to get this result you cannot use…

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